HoneyCo is the roastery behind Scout Coffee. We roast in Morro Bay on a Loring Kestrel 35 Kilo, in full view of the cafe and the street, and ship from the same building.

The roastery team is small and hands-on. Green coffee, the roast, quality control, and getting orders out the door. Most of it is learned here, so experience matters less than care and consistency.

Green coffee weighed out by lot
Green coffee, lot by lot
The Loring Kestrel 35 Kilo on the roastery floor
The Loring Kestrel 35 Kilo
Two operators running a batch
Running the batch
Logging a batch as it runs
Every batch logged
Roasted coffee dropping into the cooling tray
The drop
Bagged coffee on the shelf
Bagged and shipped

Open roastery roles

Both roles are based at the Morro Bay roastery. Each has a full description on our hiring portal, including hours, pay and what the day actually looks like.

Apply now

Looking to work in the cafes?

Barista, shift lead, manager and bakery roles are with Scout Coffee, across Morro Bay and both San Luis Obispo cafes. They are posted on the same portal.

See Scout cafe and bakery openings